A little bit sweet, a little bit tangy. All the very best parts of a Sloppy Joe. 

Servings: 4

Cook Time: 30

To a skillet brown, over medium heat:

• 1 lb Ground Beef

• Pinch of salt

Drain grease. Then add:

• ½ Green Bell Pepper, chopped

• ½ large Onion, minced

• 3 cloves Garlic, minced

• Black Pepper to taste

Cook for another 5 minutes. Then add:

• 1 Tbsp. Worcestershire sauce

• 1 Tbsp. Brown Sugar

• 1 cup Dijon Mustard

• 1 Tbsp. Tomato paste

• 1 can Fire Roasted Diced Tomatoes

• 1 Tbsp. Ketchup

• ¼ cup Water

Stir to combine. Cover with lid and simmer for 5-10 minutes. Take the lid off and simmer for another 5 minutes or until the sauce thickens. Server and Enjoy!