Hot Fudge Sauce

Written By Georgia Hale

This rich, velvety chocolate sauce is a dream for your taste buds! It’s decadently smooth, with just the right amount of sweetness and a hint of buttery richness.

Servings: 6

Cook Time: 15 mins


Melt in saucepan:

  • ¾ cups Chocolate Chips

  • 3 Tbsp. Butter


Once melted, add:

  • ½ cup Sugar

  • ⅔ cup Evaporated Milk

  • Pinch of Salt


Bring to a boil. Reduce heat and boil over low heat for 8 minutes. Remove from heat and cool. Serve and Enjoy!

Georgia Hale
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